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Christmas Menu 2019

Small Plates

White Onion Soup

Blue cheese bon-bon, wild mushrooms


Smoked Chicken & Leek Terrine

Toasted hazelnuts, caramelized shallot puree


Whisky Cured Trout

Pickled cucumber, whipped Homewood curd


Artichoke Panna Cotta

Basil oil, nasturtiums, crumble



Oven Roast Goose

Braised leg, sautee'd sprouts & chestnuts, stuffing, pigs in blankets, cranberry jus


Braised Feather Blade of Beef

Truffle mash, mushroom duxelles, blackened shallots, onion jus


Poached Stone Bass

Creamy haricot beans, oyster leaf, salt baked beetroots


Gorgonzola and Potato Terrine

Beetroots, wilted spinach, tomato reduction



Battered Fish

Triple cooked chips, crushed peas, tartare sauce


Char-grilled Gammon

Fried hen's eggs, triple cooked chips, onion confit


7oz Seymour Beef Burger

Crispy bacon, Smoked Applewood, paprika fries, fennel & pear slaw


Mozzarella Bean Burger

Fries, fenel &pear slaw


Pot Pie Of The Day

Buttered greens, triple cooked chips


8oz Pavé Rump Steak

Triple cooked chips, mushroom duxelles, tomato & cumin chutney


Side Dishes


Chocolate & Orange Cheesecake

Spiced oranges, praline


Port Roasted Plums

Hazelnut crumble, clotted cream


Christmas Pudding

Cinnamon custard


Homemade Ice Cream

A choice of three scoops of our homemade ice cream or sorbet


Wookey Hole Cheddar And Homewood Aveline Cheese

Tomato & cumin chutney, damson plum jelly, home-made crackers