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Christmas Menu 2019

Small Plates

White Onion Soup

Blue cheese bon-bon, wild mushrooms

£7.00

Smoked Chicken & Leek Terrine

Toasted hazelnuts, caramelized shallot puree

£6.95

Whisky Cured Trout

Pickled cucumber, whipped Homewood curd

£8.25

Artichoke Panna Cotta

Basil oil, nasturtiums, crumble

£6.00

Mains

Oven Roast Goose

Braised leg, sautee'd sprouts & chestnuts, stuffing, pigs in blankets, cranberry jus

£16.50

Braised Feather Blade of Beef

Truffle mash, mushroom duxelles, blackened shallots, onion jus

£15.00

Poached Stone Bass

Creamy haricot beans, oyster leaf, salt baked beetroots

£16.95

Gorgonzola and Potato Terrine

Beetroots, wilted spinach, tomato reduction

£14.50

Bar

Battered Fish

Triple cooked chips, crushed peas, tartare sauce

£13.00

Char-grilled Gammon

Fried hen's eggs, triple cooked chips, onion confit

£14.00

7oz Seymour Beef Burger

Crispy bacon, Smoked Applewood, paprika fries, fennel & pear slaw

£13.00

Mozzarella Bean Burger

Fries, fenel &pear slaw

£11.00

Pot Pie Of The Day

Buttered greens, triple cooked chips

£12.50

8oz Pavé Rump Steak

Triple cooked chips, mushroom duxelles, tomato & cumin chutney

£19.50

Side Dishes

Dessert

Chocolate & Orange Cheesecake

Spiced oranges, praline

£7.00

Port Roasted Plums

Hazelnut crumble, clotted cream

£6.95

Christmas Pudding

Cinnamon custard

£6.50

Homemade Ice Cream

A choice of three scoops of our homemade ice cream or sorbet

£4.50

Wookey Hole Cheddar And Homewood Aveline Cheese

Tomato & cumin chutney, damson plum jelly, home-made crackers

£10.50